Apple Chicken Salad with Greek Yogurt

This is one of my go-to recipes! I have made it over and over and am never disappointed. You can eat it alone or with crackers/bread if you prefer. I also want to try it on a slice of toasted sweet potato! 👌🏼

I use chicken from my weekly “batch” that I bake or cook in the crock pot with olive oil, Italian seasoning, garlic powder, sea salt, and pepper.  I shred the entire batch and store in containers to use throughout the week.  I freeze half for later in the week so it’s more fresh. 

Apple Chicken Salad Ingredients:

2 breast of chicken- shredded

1 cup of grapes (I cut mine in half)

1 cup of thinly sliced celery

1 Apple cut into small pieces (I usually use a Gala Apple for its sweetness)

1/2 cup plain Greek yogurt

1 tsp Dijon mustard

2 tbsp chopped red onion

2 tbsp dried cranberries

Salt and pepper to taste
*mix it all up… and ENJOY! This stays “fresh” for multiple days and tastes so delicious!  I double this recipe because we go through it so fast!
Stay Healthy,

Tara 

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